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Food for Thought: Product Liability in the NY Food Industry

In the bustling world of the New York food industry, consumers are presented with a diverse array of culinary delights. From corner delis to upscale restaurants, the choices seem endless. However, amid the gastronomic paradise, the issue of product liability casts a shadow over the otherwise delectable experience. This blog delves into the complexities of product liability in the New York food industry, shedding light on cases involving contaminated products, inadequate labeling, and the legal […]

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Can You Sue For NY Thanksgiving Food Poisoning?

Food poisoning happens. While it may be the last thing you expect to get after a night out, it’s something that impacts the lives of thousands of New Yorkers every year. The question is: What, if anything, can you do about when it happens to you? If food poisoning strikes, you have rights. Here’s what you need to know about food poisoning and how to hold someone responsible for damages after making you or your […]

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Holiday Food Poisoning Dangers All New Yorkers Should Know About

‘Tis the season for feasting with family and friends, but the feasting can lead to food poisoning if you aren’t careful. Here are some tried and true tips for staying healthy while you feast this holiday season. Know Your Food Poisoning Bugs and How They Work These are the most common microorganisms that can cause nasty upset in your gastrointestinal system: E-coli – Most commonly found from meat that hasn’t been cooked long enough. Campylobacter […]

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Don’t End Up in a New York Emergency Room This Thanksgiving

When you think of Thanksgiving, you probably envision turkey, pumpkin pie, and – of course – family. An emergency room is likely the last thing on your mind. Despite this, more people end up injured on Thanksgiving than you might realize. How can you keep yourself and your loved ones safe and sound? By learn about the most common ways New Yorkers get injured over the holiday. Slip and fall injuries Thanksgiving may be snowy, […]

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125,000 Children under 5 Die from Foodborne Illnesses Each Year

The change of seasons often means a change in our diet.   When we enter into the fall season (and especially over the holidays), it seems like all we are doing is eating or preparing to eat. We travel hours out of our way to visit an apple orchard or get hot apple cider, prepare a massive turkey for Thanksgiving, and bake cookies on top of cookies for holiday parties.   But there are risks […]

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